Vcaps empty vegetarian capsules are a new alternative to animal gelatin capsules. They are of a Pharmaceutical Grade of Quality and they meet both the U.S. Pharmacopoeia and the European Pharmacopoeia Standard. They are composed of inert vegetable cellulose and do not interfere with the digestion and absorption of the ingredients contained within. Filling your own capsules provides a more pleasant and economical way to consume strong tasting herbs or vitamin powders. Each capsule typically holds 400-500 mg.
Hydroxypropyl Methylcellulose (HPMC), vegetable source and water.
Contains no yeast, wheat, gluten, corn, soy milk, sugar, starch, preservatives or animal products.
Please note that preservative-free Vcaps may become a slightly hazy when exposed to environmental changes. This is a natural occurrence and will not affect the capsule or their usage.
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